This twist on the classic Irish Coffee features Cold Brew Coffee, Jameson Irish Whiskey, and Bailey’s Irish Cream Liqueur. This is the perfect low calorie cocktail for St. Patrick’s Day!

Purchase the Bodum Bistro Grinder, our choice of the Best Grinder Under $100 HERE.
Be sure to check out our REVIEW of this grinder.

Purchase a French Press for making Cold Brew Here.

To learn how to make cold brew at home, the easy way, click HERE.

Ingredients:
Cold Brew Coffee
Jameson Irish Whiskey
Bailey’s Irish Cream
Simple Syrup (optional)
Whipped Cream topping (optional)

Pour approximately 1.5oz of Irish Whiskey to 1 cup of coffee. Incorporate the remaining ingredients to taste.

Let us know in the comments what you’re drinking this St. Patrick’s Day!