Jameson Cold Brew Irish Whiskey is certainly a jump into the unconventional. Does the natural vanilla and sweetness of Jameson Irish Whiskey make for a good combination with Cold Brew flavors? I think it works, especially if you’re creative with cocktails. This is no Coffee Liqueur. This is in a category of its own.
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Strong espresso notes with light floral fragrance, peppered with spicy wood and sweet notes. A balance of spicy, nutty and vanilla notes with hints of sweet sherry and exceptional smoothness.
This whiskey is exceptionally good mixed with Coke, but it’s not bad over ice, as well. What other cocktails do you think this would work well with? Let us know in the comments.
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