This oak BOMB of a chardonnay is quite a complex wine and great value! It comes in at our current Best Wine Under $10. Part of the Best Wine Under $20 series.
Purchase it HERE.
The Hard Chard honors the brave contributions of the women banished to Australia with the boldest expression of Chardonnay 19 Crimes could make. Story behind the label: Jane Castings was caught and convicted for receiving stolen goods of cheese and bacon in Leicester, England. She trained and paid a group of teenage boys to steal the goods that she requested. In 1846 Jane left her husband and children behind in Leicester and was transported for seven years to Van Diemen’s Land (Tasmania) aboard the ‘Sea Queen’.
One of the most popular and versatile white wine grapes, Chardonnay offers a wide range of flavors and styles depending on where it’s grown and how it’s made. In Burgundy, Chardonnay produces some of the finest white wines in the world, typically tending towards minimal intervention in the winery and at its best resulting in remarkable longevity. This grape is popular throughout the world, but perhaps its second most important home is in California, where both oaky, buttery styles and leaner, European-inspired wines enjoy great popularity. Oregon, Australia, South America, South Africa, and New Zealand are also significant producers of Chardonnay.
In the Glass:
When planted on cool sites, Chardonnay’s flavors tend towards grapefruit, green apple, minerals, and white stone fruit, while warmer locations coax out richer, more tropical flavors of fig, melon, and pineapple. Oak can add notes of vanilla, coconut, and spice (as well as texture), while malolactic fermentation can impart soft, buttery acidity.
Chardonnay is as versatile at the table as it is in the vineyard. The crisp, clean, Chablis-like styles go well with simple seafood, light chicken dishes, and salads. Richer Chardonnays marry well with cream or oil-based sauces.